gourmet sausage, any variety, diagonally cut into 1/3-inch slices
1
can
(8 oz.) sliced water chestnuts, drained
1/2
cup
prepared stir-fry sauce
Hot cooked white or brown rice
Directions:
Heat oil in large skillet over medium-high heat. Add pepper and carrots. Stir-fry until pepper beings to soften slightly. Add broccoli; stir-fry until broccoli begins to turn dark green. Add gourmet sausage, water chestnuts and stir-fry sauce. Increase heat to high; cook until sausage is heated through. Serve over rice.
Please note that some ingredients and brands may not be available in every store.
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